Culinary focus
Connect food and nutrition with hands-on community practice alongside chefs and public-health practitioners.
The People’s Kitchen
Field & Fork
Put learning into practice alongside chefs, public-health practitioners, social workers, and educators. A hands-on university practicum connecting food, nutrition, and community.
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Upcoming offerings
Placements are coordinated through participating university programs.
Social-emotional learning
Learn across disciplines alongside social workers, educators, chefs, and public-health practitioners.
Health
Put food, nutrition, and community learning into practice through supervised fieldwork.
Who it’s for
College students placed through participating university practicum or internship programs.
What you’ll do
- University practicum
- Internship placement
- Supervised fieldwork
Build applied community practice and interdisciplinary experience with professional supervision.